Going from garbage to cabbage and back again
By Zheng Xin | China Daily | Updated: 2012-01-19 07:59
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Sun Xiuli tosses vegetable leftovers into a bucket and sprinkles them with enzymes, as one of the participants of a garbage recycling project in Tianjin. Zheng Xin / China Daily |
While it's not exactly transforming trash to treasure, retiree Sun Xiuli can turn her rotten vegetables into fresh organic produce through a kitchen waste recycling project in the Tianjin Economic-Technological Development Area (TEDA).
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