A Dong ethnic woman sells local snacks in Liuzhou, Guangxi Zhuang autonomous region.[Provided to China Daily] |
Combining traditional food materials of the Han people with Miao and Dong ethnic groups, river snail rice noodles, or "Luosifen" in Chinese, is a dish of rice noodles boiled with pickled bamboo shoots, dried turnip, fresh vegetables and peanuts in spiced river snail soup.
"We never expected that this local speciality commonly sold at roadside stands at the evening markets could become a national hit," said general manager Yao Hanlin, who pointed out that the number of orders has continued soaring since the company started operation in February 2015.