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Fried up: Chili pork bonanza in Central China

Updated: 2014-04-28 10:26 (chinadaily.com.cn)
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Fried up: Chili pork bonanza in Central China
Cooks chop green chilis before they add heat to the stir-fried chilli pork on Saturday. [Photo by Zhou Qiang/Asianewsphoto]

Fried up: Chili pork bonanza in Central China Fried up: Chili pork bonanza in Central China Fried up: Chili pork bonanza in Central China

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