Try slow food (That's Shanghai) Updated: 2006-08-10 10:47
The Slow Food Movement is an international culinary uprising that
embraces organic, traditional, locally produced food while eschewing frenetic
modern culture. Slow Food Studio may share the movement's anti-authoritarian
attitude, but instead of fresh, carefully prepared plates, they offer only an
array of drab, flavorless meat, fish and vegetable options (RMB 18-50) sauteed
at your table. Even the accompanying fried rice (RMB 25) was dry, greasy and
bland.
Still, we couldn't help but appreciate the driving punk soundtrack and the
French and Japanese film posters, snapshot photos and scrawled slogans that
decorate the studio. (One chalked motto-exhorting readers to "stay hungry"-may
be inspirational on a billboard, but disconcerting when scrawled on a blackboard
at a restaurant.)
While we picked over our plates, the sweetly eager staff hovered nearby,
offering drink refills and condiments. The ambiance is artsy without being
pretentious, and rebellious without being antagonistic.
In short, this is a great place to hang out, but make sure you've eaten
first.
Slow Food Studio Location: 70 Nanchang Lu, by
Fuxing Park Opening time: Daily 5pm-12mn. No cards. Cost for two
(excluding drinks): RMB 150 Tel: 021-53860973
|