Pork 'safe to eat' despite infection found in pigs
By Wang Zhuoqiong | China Daily | Updated: 2009-11-23 07:48
Health experts have assured consumers that Chinese pork is still safe despite reports of pigs being infected with the deadly A/H1N1 flu.
Swine at a slaughterhouse in Heilongjiang province tested positive for the virus last Thursday, the Ministry of Agriculture revealed over the weekend.
Four positive samples were discovered at the abattoir in Shuangcheng by a local flu laboratory, China News Service quoted a ministry statement as saying.
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