Love it or hate it, gefilte fish is here to stay

Got a live carp in your bathtub? Planning on losing a day to food prep for the October Jewish holidays?

We don't think so, and neither do Jeffrey Yoskowitz and Liz Alpern.

They're the authors of a new cookbook, The Gefilte Manifesto, a lively collection of Ashkenazi standards - some with a twist and others left to wander back to the old country.