Culture Insider: What did people eat in ancient China?
( Chinaculture.org ) Updated: 2014-12-03 13:40:11 |
|
The earliest Chinese dumplings were unearthed at Astana Cemetery in Turpan prefecture in Northwest China's Xinjiang Uygur autonomous region. They have a history of more than 1,700 years. [File photo] |
Related Articles
|
|
|
|
|
|
Editor's Picks
Hot words
Easy TalkStart of AutumnChinese Valentine's DayGaokaoCulture InsiderTop 10sTeaForbidden CityDragon Boat FestivalChinese at Cannes
Raymond Zhou:
Pauline D Loh:
Hot Pot
Eco China
China Dream
China Face
Most Popular
