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Weekend brunch

China Daily | Updated: 2012-03-04 16:51

Aroma at The Ritz-Carlton, Beijing opens its brunch now for the whole weekend. Enjoy a relaxing weekend brunch, with a wild selection of special wok-fry dishes and BBQ, and special products like imported Boston lobster, Norwegian salmon, French foie gras, and Australian beef steak. 488 yuan a person, plus 15 percent surcharge, every Saturday and Sunday from 11:30 am to 3 pm.

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