The first spring teas to reach the markets can fetch prices that have farmers singing all the way to the bank. Find find out how modern technology is helping the farmers make this lucrative brew. more
A cold winter has delayed the marketing of Mingqian tea, the prime of Chinese green teas. But that is not entirely a bad thing, because the quality is expected to be higher. more
|
||||||||||||
|
Editor: Cindy Gu