Twice cooked sliced pork

[Photo/China Daily]

Twice cooked sliced pork

Ingredients

Pork 200g 

Garlic bolt 150g

Sichuan bean sauce 20g

Salt black bean 10g

Sweet paste 8g

Chicken powder 3g

Soy sauce 3g

Method

1.Boiled the pork until it is medium well, and slice it.

2.Stir-fried the pork in pot and add some bean sauce, salt black bean, sweet paste and soy sauce.

3.Stir-fried it for a while when add into the garlic bolt and chicken powder.

Boiled the pork until it is medium well, and slice it.[Photo/China Daily]

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