Plum in the Paradise
add brandy ... just a dash, or more to extract the taste (in this case was about 100 ml, maybe a little more)
![Plum in the Paradise](../../img/attachement/jpg/site1/20130522/00221917e9c41306b4ef4c.jpg)
![Plum in the Paradise](../../img/attachement/jpg/site1/20130522/00221917e9c41306b52c4d.jpg)
![Plum in the Paradise](../../img/attachement/jpg/site1/20130522/00221917e9c41306b4ef4c.jpg)
keep it on very low hear until brandy eveporates, and apples are gold and softened
![Plum in the Paradise](../../img/attachement/jpg/site1/20130522/00221917e9c41306b52c4d.jpg)
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