Taste of Shanghai

Man Ho at the JW Marriott Hotel Hong Kong welcomes guest chef, Ji Cheng from Renaissance Shanghai Pudong Hotel, from July 11 to 20. Diners can expect to indulge in a selection of classic dishes and signature creations, such as braised sea cucumber with shrimp roe; sauteed river shrimp; fried king prawn meatball in wasabi sauce; sauteed crab meat served with crispy toast; and boiled pork knuckle and preserved pork soup with wonton, just to name a few.

Man Ho, 3/F, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Hong Kong. 852-2810-8366.