Home / Lifestyle / Food Reviews

Reviving five-star dining experience with bistro touch

By Jiang Wanjuan | chinadaily.com.cn | Updated: 2015-08-18 14:51
Reviving five-star dining experience with bistro touch

Garlic naan (28 yuan/2 pieces) is freshly baked in tandoor. [Photo by Jiang Wanjuan/chinadaily.com.cn]

Related Stories
Photos
Fashion queen Angelababy releases fashion photos
Hong Kong actor Shawn Yue announces surprise wedding
2017 German Charity Christmas Bazaar delights Beijing
Christmas decorations illuminate Beijing
Eight stars dazzle in Vogue's last issue for 2017
Highlights of 2017 British Fashion Awards
Editor's picks
Chinese patissier wins gold in world cake competition
Chinese girl dances her way to the top
Video
11 studies show pets are good for health
British menswear reinvents itself with Beckham in the lead
UK menswear taps China's market
Special
Yearender: Major events in showbiz in 2014
Food along the Silk Road