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Savor the bites of spring

By Mike Peters and Xu Junqian | China Daily | Updated: 2016-03-22 08:17

Savor the bites of spring

Shredded toon with tofu at Xindalu.[Photo provided to China Daily]

EASTER IN BEIJING

Sweet April

Celebrate Easter for the whole month of April at the Conrad Hotel's Lobby Bar, where an Easter-themed high tea including chocolate eggs, chocolate rabbits, Easter cakes and beautiful meringues. 198 yuan plus 15 percent service charge per person, including a cup of coffee or tea.

1:30 pm-5 pm, through April 30; 29 North Dongsanhuan Road, Chaoyang district; 010-6584-6280.

Jazz and brunch

The Brickyard at Mutianyu promises fresh air, great scenery, an Easter egg hunts for the kids, a lavish country buffet with home-baked goodies and eggs to order. Plus live Jazz. Book a room at the resort the night before and wake up to Easter sunrise at the Great Wall.

The Brickyard, Beigou Village, Huairou district, Brickyardatmutianyu.com; 010-6162-6506.

Contact the writers through michaelpeters@chinadaily.com.cn