Taste of autumn delicacies in Kunshan
(chinadaily.com.cn)
Updated: 2014-10-15
Osmanthus
 |
|
Osmanthus [Photo/chinadaily.com.cn] |
Osmanthus is a scented flower that can be harvested and dried to be made into osmanthus cakes and osmanthus syrup, or infused in osmanthus tea. There were many poems in ancient times praising osmanthus flowers.
News
Four special holiday dishes to try in Kunshan
Like Christmas Day in the West, it is traditional in China to cook up an enormous feast on Chinese New Year, with dinner tables groaning under the weight of dozens of dishes.
Copyright © 2013 China Daily All Rights Reserved Sponsored by Kunshan Municipal Government Powered by China Daily