Farmers make dried persimmons in Shandong
(CGTN) Updated: 2017-10-24
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It takes at least two months before the sugar coating is formed, which is when dried persimmons are ready to eat. [Photo/Chinanews.com] |
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It takes at least two months before the sugar coating is formed, which is when dried persimmons are ready to eat. [Photo/Chinanews.com] |
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