Shandong Culture

Have a bite of Wanggezhuang giant mantou

(chinadaily.com.cn) Updated: 2018-01-10

Have a bite of Wanggezhuang giant mantou

A worker mixes flour with spring water from Laoshan Mountain to create dough at a mantou shop in Wanggezhuang subdistrict of Qingdao. The area has established a reputation for its diverse mantou products. Decorated with creative patterns, the buns are usually linked with traditional culture and auspiciousness. [Photo by Du Chunlai/qingdaonews.com]

Have a bite of Wanggezhuang giant mantou

A worker uses his hands to knead dough at a mantou shop in Wanggezhuang subdistrict of Qingdao. Mantou products embrace the winter selling season in this area. [Photo by Du Chunlai/qingdaonews.com]