When Lantern Festival meets creative glutinous rice balls
(chinadaily.com.cn) Updated: 2018-03-02
Stuffed glutinous rice balls, also known as yuanxiao or tangyaun, in the shape of mahjong tiles are pictured in Ji'nan, East China's Shandong province, Feb 27, 2018. [Photo/IC] |
For Chinese people, while having glutinous rice balls, called tangyuan or yuanxiao, on the Lantern Festival is a tradition, the shape and flavor of the traditional food have evolved into various creative forms from the traditionally round and black sesame-flavored one.
Let's take a look at the creative tangyuan or yuanxiao across China.