5. Indians eat rich, spicy, masala curry everyday.
That's untrue. The staple diet of most Indians consist of dal/sambar, rice, chapatis/rotis with cooked vegetables (mildly spiced/stir fried) or fish/meat. Rich, thick gravies are either found in restaurants or prepared (rarely) during special occasions.
My Chinese style wedding | Advice for graduates | Cultural taboos in China |
The original piece: http://blog.chinadaily.com.cn/blog-1371962-19311.html
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