Ingenuity drives a family's fishball factory

By Hu Meidong in Fuzhou and Ye Zizhen | chinadaily.com.cn | Updated: 2021-10-13 13:33
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Product of Wu Yun-shen's food enterprise [Photo provided to chinadaily.com.cn]

Under Wu's leadership, sales volume climbed by 34.2 percent in 2020 from the year before.

Born in Taiwan, Wu has been living in Quanzhou for more than 20 years. It has became her hometown.

"My husband comes from Quanzhou, my parents live here with us and my two children were born and raised here. For me, the hometown is the place where my family is," shesaid.

"In the future, we want to build a food industrial park to attract more businesses and entrepreneurs from Taiwan, and bring more delicious foods and products to the mainland market."

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