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Dragons8 (Singapore)
In Sanya, most traps belong to those with northern accents running restaurants, even the local also get cheated by them, using threats and strong arm tactics to harass customers to order their foods.
When you ask for the cost of a live fish in the tank, they just quote a cut throat price and straight away kill the fish by throwing onto the floor. How can you bargain when the fish is already dead?
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The original piece:http://bbs.chinadaily.com.cn/thread-810108-1-1.html
