Home > News

Chengdu people make spring rolls to welcome new year

( Xinhua )

Updated: 2016-02-04

Chengdu people make spring rolls to welcome new year

Photo taken on Feb 3, 2016, shows "spring roll", a thin sheet of dough, rolled, stuffed and fried, at a food fair in Chengdu, Southwest China's Sichuan province. To make and taste spring rolls with parents is part of Chinese traditions in celebration of the day of "Lichun", literally meaning the beginning of spring, which falls on Feb 4 this year. [Photo/Xinhua]

Previous Page 1 2 3 Next Page

Copyright © 2013 - China Daily
All Rights Reserved
Sponsored by Wenjiang Municipal Government
Powered by China Daily