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Get the latest news and reviews on Chinese food, drink, restaurants, cuisine, and recipes from the chinadaily.com.cn.

  • Creamy stovetop corn with poblano chiles

    2011-08-18 17:42

    A simple recipe that features sweet summer corn and roasted poblano chiles. With just the right kick of heat, this dish serves as a perfect appetizer before a summer dinner.

  • Healthy diet in early autumn

    2011-08-17 09:21

    In early autumn, when the weather is still hot in the daytime but cool at night, a healthy diet should include ingredients like pumpkin or lotus seeds.

  • Peanut butter and chocolate ice cream sandwiches

    2011-08-15 15:23

    Transform store-bought ice cream into party-worthy treats.

  • Pork-fennel burger

    2011-08-10 17:25

    Make pork-fennel burger at home.

  • Watermelon mint smoothie

    2011-08-04 14:57

    I'm always tossing watermelon with fresh mint, so I decided to see how the two would blend in a smoothie.

  • Searching for Yunnan taste in Beijing

    2011-08-03 11:03

    Kan Pu Restaurant earns its reputation by its torch shrimp, pineapple rice and savory beef.
    Open: 11:00 a.m.—24:00 p.m.
    Price: 104 yuan/person, credit card accepted.      
    Address: Floor 6, No.8 Workers’ Stadium West Road, Chaoyang District.
    Tel: 010-65524945

  • Sandwiches take a turn with tomatoes

    2011-07-31 16:37

    Everyone, it seems, if one can extrapolate a worldwide tendency from one’s acquaintances, wants their sandwich customized.

  • Cherry Caipirissima

    2011-07-29 10:22

    Cherry Caipirissima recipe adapted from Meaghan Dorman, Raines Law Room, Manhattan.

  • The Food Rainbow: Orange

    2011-07-25 09:44

    Orange colored foods are full of anti-oxidants. Start eating today!

  • Creamy strawberry moscato torte

    2011-07-24 15:54

    Teach you to make something that could conquer most women.

  • A cobbler that gives fruit real support

    2011-07-24 15:43

    It's not unusual for a fruit cobbler to be mistaken for a crumble, or a crumble for a crisp, the jammy identity of one bubbling over into the next.

  • Cold-brewing coffee and tea

    2011-07-20 09:53

    Iced coffees and teas should be some of summer’s simplest pleasures, especially when we just steep them in cold tap water, with no kitchen heat and next to no effort.

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