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China Daily Website

Seafood at SoU

Updated: 2012-09-29 10:12
( China Daily)

Enjoy an exceptional fresh seafood buffet at the Tangla Tianjin's 49th-floor restaurant SoU, the highest dining venue in the city. From Oct 1 until Dec 23, 308 yuan per person gets you a live Boston lobster cooked as you like it, and an unlimited selection of cold and hot seafood: crabs, scallops, mussels, salmon, an array of fish and more. Free flows of soft drinks and beer are also included.


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