Food poisoning sickens students in NW China
[2013-05-24 13:36]Dozens of students from multiple primary and middle schools in northwest China's Qinghai Province have been affected by food poisoning.
China cuts power prices in agricultural sector
[2013-05-24 13:35]Electricity prices for all businesses in agricultural production and logistics will be cut from June 1.
More beef, pork boost risk of diabetes for males
[2013-05-24 09:22]A group of Japanese researchers said in a report that men who eat large amount of beef or pork may face a higher risk of developing diabetes.
China's pork price rebounds after government boost
[2013-05-23 10:05]China's price of pigs has bounced back following the government's subsidized initiatives.
Mountains with heart
[2013-05-23 05:36]Guizhou offers tourists off the beaten track a sense of hospitality, tranquility - and a splendid cuppa.
Mills investigated over tainted rice
[2013-05-22 10:31]Three rice mills in central China's Hunan Province are being investigated after rice they produced was found to be contaminated with cadmium last week.
Improved teaching aids TCM understanding
[2013-05-22 09:57]Maximin Gaillard, a French student obsessed with traditional Chinese medicine, used to feel completely lost in class.
A pinch of Silver Needles
[2013-05-22 09:36]In Zhejiang, there is a tradition of burying a jar of yellow wine when a daughter is born.
Shanghai to allow chicken again
[2013-05-22 07:49]With no new confirmed cases of the H7N9 virus on the Chinese mainland for more than a week, Shanghai is planning to allow cold-processed poultry meat onto the market by the end of May.
Festa Della Mamma
[2013-05-21 14:55]L'altro celebrates Mother's Day with a "Festa Della Mamma" menu.
Artisan cheese
[2013-05-21 14:52]For cheese lovers, the cheese trolley at Caprice in the Four Seasons Hotel Hong Kong is like a small piece of heaven.
Waste not, want not
[2013-05-21 14:47]The best news I heard since the 18th National Congress of the Communist Party of China in November is that the nation is being encouraged to avoid wasting food.
